Michael Willix News Today

Disposal or in the trash? about a third of the environmental impact from most families is related to all the things we eat and drink. so at one atlanta restaurant, instead of feeding the landfill, theyre using their scraps to feed the garden and produce new food. its called closing the loop. photo journalist william walker took a look. >> this is a european restaurant that focuses on seasonal cuisine, fresh food thats really ingredient driven. my name is michael willix. on a busy night we serve ...