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Last year, when I reviewed Casa in Bristol, I wrote that it was the best meal I'd had all year. I have the feeling that, by the end of 2024, I will not have had a better lunch than the one that I had at the newly Michelin-starred Humo in Mayfair (or HUMO as it styles itself.) It is rare that one visits a restaurant that combines flawless service, painstaking attention to detail in every regard of the experience with stunning food and beautifully paired wines, but HUMO, under the careful and...

We get to know all restaurants which gained a new star, or added another, in the 2024 Michelin Guide Great Britain and Ireland.

It’s never easy to second-guess the Michelin Guide inspectors’ ratings, but Alex Dalzell has made some calculated predictions

It’s a new year, but when it comes to world-class food and drink, it’s still the same old London.

London restaurant HUMO is an ode to fire, rejuvenating dishes with a mixture of smoke, South American and Japanese flavours.

Burn the formal white tablecloths and fling open the kitchen doors. The latest craze in restaurant culture is open-fire cooking – where chefs sweat it out over roaring flames in full view of their customers. And the simple, raw nature of this method of food preparation seems to have set diners’ imaginations alight.  ‘Cooking outside

It’s not all Webers and bad weather. From Texan meats cooked low and slow to the glow of a Middle Eastern charcoal grill, Ben McCormack feels the heat

If this restaurant isn’t starred by this time next year then ‘I’ll eat my hat’

London’s Best New Restaurants, Fit for King and Queen

The Michelin-starred chef and serial Mayfair restaurateur Samyukta Nair’s new bistro brings glitzy Riviera dining via small sharing plates to W1