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Christmas is creeping up on us - and somewhat faster than those tasked with cooking the festive feast for the whole extended family might like.

The current pre-Christmas round of discounting in UK supermarkets for Champagne sees far deeper price cuts than previous months.

Taken from UK chef Mary Berrys magnificent new book, Mary Makes it Easy, these are recipes that your guests will remember. From one-pot wonders to surprisingly simple cakes, theyre also a joy to make.

This week, we bring you four gastro pub favourites from Tom Kerridges new recipe book. From fried chicken burgers with blue cheese mayonnaise to cod with roasted chilli butter, these are tasty classics.

Celebrate Organic September and support biodiversity in the vineyard with these superb sips, says Sam Wylie-Harris.

Chef Jamie Oliver reveals four different Mediterranean meals that are simple, thrifty and super tasty. Recipes include Lemon curd tart and stuffed folded flatbread with vegetables.

As the cost of living crisis continues to soar bills across the UK, tuck into these tasty brunch recipes which could save you both time and money - including a delightful Baked Camembert.

This week, its all about the barbecue with four mouth-watering recipes perfect for British summer evenings. Olly Smith, resident wine expert, has paired each one with the perfect tipple. Enjoy!

With Wimbledon round the corner, try these delicious recipes. Start with the spicy tuna skewers with strawberries and green pepper accompanied by a glass of Ramon Bilbao Rioja Rosado.

This Bank Holiday in the UK promises to bring a fantastic early summer energy - so why not spruce it up with delicious food, including this selection from Posh Kebabs by Rosie Reynolds.