Cassava, vying for UNESCO recognition
In her article “Once viewed as food for the poor in Haiti, this staple crop is vying for UNESCO recognition,” Jacqueline Charles (Miami Herald) writes, “This staple crop feeds nearly a billion people around the world, including in Haiti where it's also helping to create jobs. Now Haiti and four other countries—Cuba, the Dominican Republic,…
Nord Ouest United States Dominican Republic Jacqueline Charles Miami Herald Dominique Dupuy Monarc Petit Benoit
Source: repeatingislands.com