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Mush Foods Launches First Restaurant-Ready Mushroom Root Blends in the US Affordably Boosting Nutrition, Flavor and Sustainabilty in Meat Dishes

January 17, 2024

Groundbreaking Food-Tech Startup Secures $6.2M in Seed Funding - Wins Grow-NY Food & Ag Business Award

Source: restaurantnewsrelease.com

October 16, 2023

Made from mushroom root, this alternative meat product offers a crispy, juicy alternative to chicken.

Source: westword.com