Ring in festivities with Aminia's Pujo special picks
Mutton biryani or chicken? What’s your pick?
Source: telegraphindia.com
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Bhojohori Manna comes out with a new Mughlai menu
The Bengali food chain will also be offering Mughlai cuisine at their Kolkata outlets now
Source: telegraphindia.com
Kishwar Chowdhury: Discussing life, food, cookbook and her latest collaborations
Having both sides of East and West Bengal at home, Kishwar Chowdhury was able to broaden her palette. Her father, who’s from Bikrampur, is someone she describes as a ‘wholesome and hearty cook.’ Hence, neharis, biriyanis and bhunas remained his M O in the kitchen. Through her mother, who’s from Burdwan, she was introduced to meals that required light and delicate ingredients.
Bangladesh General West Bengal Kishwar Chowdhury Masterchef Australia Western Australian Western Australia
Source: thedailystar.net
Kolkata food - Returning to and revelling in the Mutton Rezala from Sabir's Hotel
Such persistent perfection over eight decades at Sabir’s Hotel has more than a recipe to thank, writes Anjan Chatterjee
Source: telegraphindia.com
Valentine's Day - From Biryani, Rezala, Kebabs to free Frini — drop by at Aminia on Valentine's Day for some delish Mughlai dishes and mocktails
Biryani, Rezala, Kebabs — the restaurant has an irresistible menu on offer with free Firni on minimum billing of Rs 799
West Bengal Mughlai Awadhi Firni Aminia Mutton Special Biryani Chicken Special Biryani Aminia Special Mutton Curry
Source: telegraphindia.com
biryanis - Try the Daab Biryani from restaurant Taste-Ride near Kolkata's Lake Market
Taste-Ride — a small restaurant near Lake Market — serves biryani cooked in a daab, and with coconut water
Source: telegraphindia.com