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January 6, 2024
Dosa, tacos and rice noodles, but also the people behind the food. Food columnist Andrew Coppolino shares his thoughts on the year that was 2023.
October 28, 2023
A lot of people think of breakfast as a bowl of cereal, bacon and eggs or coffee and a quick pastry, but there's a world of international breakfasts out there to sample right here in Waterloo region, food columnist Andrew Coppolino writes.