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Adjusting Frozen Food Temperature Could Reduce Carbon Emissions While Improving Food Security, Researchers Say

An adjustment of 3°C to the standard frozen foods temperature could lead to a major reduction in carbon emissions while maintaining safety.

United kingdomNatalia falaganCranfield universityThree degreesUnited nations

Increasing frozen food temperature by 3°C could enhance global food chain sustainability, say experts

Increasing frozen food temperature by 3°C could enhance global food chain sustainability, say experts
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Natalia falaganWageningen universityUniversity of birminghamCranfield university drLondon south bank universityCranfield universityInternational institute of refrigerationThree degreesParis based international instituteFrozen foodSustainable food system

How far can vertical farming go?

Vertical farming promises a future in which our food is grown in pockets of spaces in our cities and beneath our feet. But how far can it really go?

United kingdomLaura vickersNatalia falaganCranfield universityFarming group at harper adams universityUrban farming groupHarper adams universityInternational space stationAgriculture tag future planet food cities

Research reveals urban Britain s potential as grow your own nation

Britain’s towns and cities have the potential to support an urban agricultural revolution that would help meet the dietary needs of a growing

United kingdomJessica daviesJess daviesCharlotte hardmanLael walshNatalia falaganLingxuan liuDaniel evansTeagasc ashtown research centreCranfield universityLancaster universityWorld health organisationEnvironmental research lettersUniversity of liverpoolProfessor jess daviesPrincipal investigator