Nature Aging News Today

One of the best ways to keep your mind working well and prevent dementia and cognitive decline is to eat a diet full of brain foods.

An international team of medical researchers has developed a protein-based risk score for hip fracture using an aptamer-based proteomic platform. In their study, published in the journal Nature Aging, the group analyzed data from the Cardiovascular Health Study and used their findings to develop their scoring system.

Researchers say their findings offer a "promising path" towards future treatments to promote healthy brain aging.

A popular diet could help you slow ageing in your brain, a new study says. These are the key nutrients you need to stay young.

The current and former presidents of the Hartford City Council are pushing for resolution to recognize October as Menopause Awareness Month.

In a study, brain autopsies unveiled a potential cause of Alzheimer's, shedding light on new treatment targets for the disease.

Let us ensure that legacy approaches and biased data do not virulently infect novel and incredibly promising technological applications in healthcare.

Humans born today could live to 120. Longevity labs are breaking into cells to “teach” them to stay young. What should we prepare for, as lifespans stretch out?

Researchers demonstrate that small extracellular vesicles (sEVs) from young mice plasma can reverse aging effects in older mice by enhancing mitochondrial function and energy metabolism.

A team of scientists from Amsterdam University Medical Center (UMC), in the Netherlands, conducted the study on both humans and mice.