New Fish News Today

Aquaculture is bringing jobs and money to rural regions, but a huge escape of farmed fish in August could devastate local salmon populations

Tatiana Schlossberg on the truth and consequences of the global salmon farming industry, and deciding what tradeoffs we are willing to make.

A new book investigates the environmental and social costs of the aquaculture industry’s global reach.

In their new book, investigative journalists Simen Sætre and Kjetil Østli explore the environmental and social costs of the Norwiegan aquaculture industry’s global reach.

Distinct geopolitical challenges frequently are the major force behind revenue changes for the Top 225 International Design Firms.

Small-batch olives and peppers from Greece and Turkey, an Eataly spotlight for pistachio ice cream, urgent reporting on farmed salmon, and more food news.

On St. Patrick's Day, March 17, enjoy the Leprechaun beer, shamrock pancakes and Irish dancing — and the new release from Yellow Dog in Port Moody.

The Timberlake chapter of Family, Career, and Community Leaders of America (FCCLA) attended the 77th FCCLA National Leadership Conference held in

Un recorrido por el ayer del lugar al que los granadinos definen como estar en casa al ser lugar de encuentro para los ciudadanos

This week, the Iceland Ocean Cluster (IOC), a pioneering, aquatic startup incubator in Reykjavik, celebrated its tenth anniversary amid multiple milestones in its mission to develop a “blue economy” of investments in and around Icelandic waters. IOC, headquartered in Reykjavik Harbor, is a meetup and matchmaker for industry, R&D, startups, and venture capital investors. The presence and proactiveness of this harbor hothouse has played no small role in creating a culture of global entrepren...