Nutrition Source News Today

Leading food and beverage companies are already adopting AI to improve operations, innovate new products and get closer to consumers based on conclusions that come from large dataset analysis.

Researchers in South Korea have created a hybrid rice with lab-grown beef cells. They say their 'beef rice' could become a sustainable source of protein.

Researchers in South Korea have created a hybrid rice with lab-grown beef cells. �� Would You Eat Lab-grown Beef Rice?.

There isn’t any harm in not taking a multivitamin for a generally healthy adult, says Dr. Elizabeth Ko. “It’s not a crutch.”

It’s not clear just how much vitamin C and D supplements you need for a healthy immune system — and if you need the supplements at all. Here’s what...

A study published in the journal ERJ Open Research found that people with low levels of vitamin K were more likely to have poor lung function and suffer from asthma, wheezing and chronic obstructive pulmonary disease (COPD).

Nickel is an essential element in the human body, but too much is toxic. Here’s another element our planet had to provide.

Fiber rich diet is important for a healthy living- food with high fiber content is good for digestion, blood pressure, bowel health, heart health -- aaa

Ice-cream is a beloved treat for the summer. However, some brands and flavors make ones that aren't the healthiest to overindulge in, and here we explore them.

On a daily basis, we are constantly exposed to potentially harmful pathogens such as bacteria, viruses, parasites, and fungi from the environment.