Page 34 - Nutritional Sciences News Today

Legionella can be found naturally in freshwater but can also grow and spread in human-made water systems like hot tubs, hot water tanks, decorative fountains...

/PRNewswire/ -- A study reveals a previously unknown way in which cannabidiol (CBD), a substance found in cannabis, reduces seizures in treatment-resistant...

Prof. Laura Bellows, division of nutritional sciences, is helping families develop healthy eating and physical activity habits through her research and community work.

In Feeding Animals is Essential For Global Food Security, Dr. Adams looks into how and why feeding animals is positive for food security.

When it comes to race, "Woke" is the new Nazi.

In this episode of GradLife 601, host Dr. Nancy Caronia speaks to Weirton, West Virginia native Mia Antinone, a fourth-year medical student at WVU’s School of Medicine. Mia talks about

Key focus of the initiative will be to share helpful information provided by health scientists, medical doctors and other health professionals on topics relevant to individuals seeking to improve their

College students, especially first-generation and minority students, are more likely to experience food insecurity than the general population.

Dani Blum CNA/THE NEW YORK TIMES – Dashing up the stairs to your apartment, weaving between commuters as you dart towards the car – those small snippets of exercise, if they’re intense enough, can add up, according to a new study. The paper is among the first to examine what many exercise scientists have long […]

40 years on, food banks are doing nothing for the majority of nearly 6 million hungry Canadians. Experts say something needs to change