Page 39 - Nutritional Sciences News Today

The first study to include artificial sweetener from all sources, not just drinks, may increase concerns about these agents. But not all are convinced.

Is saturated fat bad for you? Here’s what the latest studies say about this controversial nutrient

With some countries rolling out their 5th booster shot against COVID-19, many are putting the necessity of the ...

A team of researchers at the University of Kentucky’s Sanders-Brown Center on Aging has been awarded a $20.5 million grant from the National Institute on Aging of the National Institutes of Health.

By Jim Massey, more information here Sadegh Ranjbar, a Ph.D. student in biological systems engineering, prepar...

By Jim Massey, more information here Sadegh Ranjbar, a Ph.D. student in biological systems engineering, prepares a drone for a data collection flight ...

By Jim Massey, more information here Sadegh Ranjbar, a Ph.D. student in biological systems engineering, prepares a drone for a data collection flight ...

By Jim Massey, more information here Sadegh Ranjbar, a Ph.D. student in biological systems engineering, prepares a drone for a data collection flight ...

A roundup of educational news, scholarship opportunites and award announcements on the Seacoast.

Cornell hosts Summer Institute for Systematic Reviews in Nutrition for Global Policy Making alongside Cochrane and the WHO this past summer.