Page 3 - Ognitive Function News Today

Obesity has become a pressing worldwide health issue, with rates steadily rising over recent decades.

Twin studies offer unique insights into the interplay of genetics and the environment in human biology. TheHealthSite.com

People with a history of cognitively stimulating occupations during their 30s, 40s, 50s, and 60s had a lower risk of mild cognitive impairment (MCI) and dementia after age 70, according to a new study from Columbia University Mailman School of Public Health, the Columbia Aging Center, and the Norwegian Institute of Public Health.

The 2024 NutraIngredients award finalists in the Botanical Product of the Year category are utilizing all the plant kingdom has to offer, catering to areas of sleep, women’s health and weight management.

A blend of Bacopa, ginseng and whole coffee fruit may boost brain efficiency in middle-age by improving positive mood and memory function, according to a new study funded by Usana Health Sciences.

Cognitive deficits caused by malnutrition may be restored by interventions targeting the gut microbiome. However, direct imaging of the brain is still needed to understand those cognitive connections in humans, according to findings published in Clinical Nutrition.

A noninvasive brain stimulation treatment improved depression and anxiety symptoms among older adults in a new University of Florida-led study.

In response to convincing evidence published earlier this year, the chief medical editor at Harvard Health Publishing says he now recommends daily multivitamin mineral (MVM) supplementation for the population at-large.

Previous studies have questioned whether gut microbe imbalances and vitamin D deficiency may be linked to schizophrenia.

Research comparing four diet subtypes, including a 'balanced' diet and a vegetarian diet, concluded that following a balanced dietary patter has the strongest protective effect on cognitive function and mental health