Page 6 - Ognitive Function News Today

Limited research or education on concussion recovery nutrition is preventing some performance dietitians and nutritionists from successfully supporting their athletes, according to new research.

A review of preclinical studies and human trials concludes Rhodiola rosea and Ashwagandha are both safe and effective in combating stress but with differing mechanisms of action their use in product formulation should be carefully considered based on target health benefits and audience.

There seems to be a J-shaped curve between dietary thiamine (vitamin B1) and worsening mental acuity among cognitively healthy older people, suggests research published in the open access journal General Psychiatry.

Increased dietary intake of vitamin B1 has been linked to better cognitive function in individuals aged over 60, according to a cross-sectional observational study by academics in China.

The impact of thiamine consumption on cognitive function among older adults in China.

The industry's annual pilgrimage to Anaheim is only a couple of weeks away, so we looked at the education session to pick out the key supplements-related sessions that we’ll be adding to our agendas.

The global population is getting older—according to WHO by 2050 the world’s population over 60 years will double and the population above 80 years will triple. As people live well beyond retirement age, they are taking a proactive approach to staying healthier for longer.

Discover how a protein-rich breakfast can impact satiety and cognitive function in overweight or obese women.

Multiple studies show krill oil phospholipids are a natural and sustainable support for healthy aging.

Discover the benefits of brain-boosting exercises, an optimized diet rich in omega-3s and antioxidants, and lifestyle habits for cognitive health. Improve memory, focus, and protect against cognitive decline.