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Corbion, OFI snag Fi Innovation Awards

The awards recognize positive change in the food and beverage industry.

Colin denisCarolien roseboomAldo uvaWilly van arkelChristopher stewartMycotechnology incOlam internationalAlianza teamAlianza team europeFrieslandcampina ingredientsFood ingredients europeChickp proteinTeam europeOrbion cain 11

Baking & Snack study shows growth in sustainability commitment

Baking and supplier companies see sustainability as tied to business success.

United statesMarjorie hellmerCypress researchAmerican bakers associationNational association of manufacturersSustainability commitmentBaking industryNational associationOrbion cain 11

Ingredient suppliers lead industry in sustainability initiatives

Both baking and supplier companies are keen to incorporate sustainability into their business practices according to new Baking & Snack study.

Mark hotzeCypress researchSustainability commitmentOrbion cain 11

Formulating vegan baked foods

Efforts to eliminate animal-based ingredients is gaining momentum.

United statesNew yorkHighland heightsBasse normandieJeff hodgesJaina waldSarah fischerAbbie strattonCourtney ledrewJonathan davisEmily hickmanLos angelesBecky reganLisa spurlockMichael iveyAaron reed

Preserving functionality when reducing saturated fat

The best strategy will depend on how heavily a product relies on it as well as the specific functionality these saturates provide.

United statesJennifer youngJohn satumbaJackie steffeyJohn neddersenAndrea weisLaura cuseoClear valley all purpose shorteningNorth americaYanling yinAk aarhuskarlsham usa aarArgill 106142Orbion cain 11Ff 115678Alsec inc kal

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