📰 Palacio Euskalduna News
Palacio Euskalduna News Today
Fast, Ad-Free News Updates
Stay updated with breaking news from Palacio Euskalduna. Real-time updates on events, politics, business and more.
May 31, 2024
Banco Bilbao Vizcaya Argentaria, S.A. , in compliance with the Securities Exchange legislation, hereby files OTHER RELEVANT INFORMATION ...
February 9, 2024
Investegate announcements from 2024 AGM Notice and Proposed Resolutions
January 31, 2023
BILBAO, Spain—Artist Lara Rivera has seen Shen Yun Performing Arts many times because it's never the same experience. ...
January 31, 2023
BILBAO, Spain—Carlos García is a councilman and the deputy spokesman of the Popular Party in the Bilbao City ...
June 27, 2022
Madrid, June 27 (CNA) Cheng Yu-hsuan (鄭畬軒) has become the first Taiwanese chocolatier to be included on 50 Next's list of 50 Gamechanging Producers, which honors "farmers, artisans, and makers powering the supply chain in innovative ways."
June 27, 2022
Cheng Yu-hsuan (鄭畬軒) has become the first Taiwanese chocolatier to be included on 50 Next’s list of 50 Gamechanging Producers, which honors “farmers, artisans, and makers powering the supply chain in innovative ways.” Cheng was ranked No. 34 for developing a “sustainable model for the chocolate and pastry industry in Taiwan, sourcing his ingredients responsibly and improving worker conditions in terms of salary and working hours,” the organization said. Cheng founded his company,...
June 27, 2022
Bringing Taiwan to the World and the World to Taiwan
June 24, 2022
Second edition of 50 Next list features people from 30 territories across 6 continentsUnranked list includes individuals ranging in age from 22 to 37 Seven categories recognise those working
June 24, 2022
Second edition of 50 Next list features people from 30 territories across 6 continents Unranked list includes individuals ranging in age from 22 to 37 Seven...
June 24, 2022
Second edition of 50 Next list features people from 30 territories across 6 continents Unranked list includes individuals ranging in age from 22 to 37 Seven categories recognise those working across gastronomy: Gamechanging Producers; Tech Disruptors; Empowering Educators; Entrepreneurial Creatives; Science Innovators; Hospitality Pioneers and Trailblazing Activists More than 400 candidates were considered from applications, nominations and talent directly scouted by the Basque Culinary Center, ...