Peter Belmonte News Today

Peter Belmonte was recently named executive chef at The Williams Inn and its restaurant, The Barn Kitchen & Bar.

  Cpl. Peter Belmonte joined the Marines right after graduating from Drury High School.  NORTH ADAMS, Mass. — My Veteran Spotlight feature this week is...

Calling all lovers of fried chicken! The Village Fryer in Adams has reopened with an expanded menu.

Change comes to Saratoga Lakes shores Once camps dominated, now mansions abound. Some are worried FacebookTwitterEmail 54 1of54Buy PhotoAerial view of Saratoga Lake looking north toward Route 9P on Wednesday, April 28, 2021, in Saratoga, N.Y. (Will Waldron/Times Union)Will Waldron/Albany Times UnionShow MoreShow Less 2of54 Carol Mackay grew up on the lake in the 1930s, spending time with her grandparents who owned the White Sulphur Spring Hotel.Courtesy of Carol MackayShow MoreShow ...

ADAMS — The coronavirus pandemic brought about many bad things in 2020, but it also brought about a few good ones, too — such as the opening of The Village Fryer, “clucking good chicken and more,” on Commercial Street. North Adams native Peter Belmonte was eight days into a new job as an executive chef at a country club in Saugerties, N.Y., when several states, including New York and Massachusetts, went into lock down in March. “After 30 days into the lockdown, the owne...