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Our Favorite Patios for Day-Drinking in Portland

. Noon-11 pm. The parking lot next to Bye & Bye was once used mostly as a turnaround for ride shares dropping off thirsty bar-hoppers. Now, it’s critical real estate supporting the vegan bar’s outdoor dining program. The asphalt on the corner of 10th and Alberta holds upward of 30 well-spaced wooden picnic tables, some in sun, some under the cover of easy-ups, most near heaters. This is in addition to the still-functioning bamboo backyard reached by taking a stroll through the bar’s dark...
United States Roddy Piper David Bowie Alfredo Climaco Los Gorditos Ben Dobler
Source: wweek.com

Cocktail To-Go Club: Michelin Star Meets Dive Bar at Bit House Collective

Flower, pre-rolls, edibles, carts and more. These 4 Days of 420 are for you. “It’s the dream job I’ve always wanted. Working with a bunch of my friends, being able to do the things we’ve always wished we could do. It’s been so much fun bouncing all these ideas off of each other, and inspirations and flavor profiles,” said Mesa. "Everyone’s going all hands in, when it comes to new cocktail creations, education, and the service.” Among the usual suspects line-up of Filipinx dishe...
Carlos Lamagna Natasha Mesa Nathaniel West Larry Clouser Janey Wong Bit House Saloon

Drink Mobile: Bit House Collective's Padam, Pandan, Pandan O.F. Is a Smooth Sipper for the Last Weeks of Winter

Willamette Week The need for strong, independent local journalism is more urgent than ever. Please support the city we love by joining Friends of Willamette Week. Drink Mobile: Bit House Collective’s Padam, Pandan, Pandan O.F. Is a Smooth Sipper for the Last Weeks of Winter Deceptively smooth and served straight up, it’s good for sipping right from the bottle. Bit House Collective’s Padam, Pandan, Pandan O.F. (David Halpern) Pandan is the little leaf that could. The tropical South...
Natasha Mesa Southeast Asian Bit House Collective Pono Brewing Southeast Grand Carlo Lamagna
Source: wweek.com

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