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Mutton Kosha to Shukto, 6 recipes to Bengali dishes you must try

A lot of people consider fish as a key ingredient in Bengali cuisine. While this cuisine has given us some delectable dishes like Ilish Macher Jhol and Doi Mach, there’s much more to Bengali food. Right from wholly vegetarian stews like Shukto that use green bananas, raw papaya and drumsticks to Potoler Dorma. We present spectacular recipes from the heart of Kolkata!
West Bengal Potoler Dorma Doi Mach Sundori Potol Ilish Macher Jhol Macher Jhol

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