Prevention Device News Today

4 – 601.11(A) Equipment, Food Contact Surfaces, Nonfood Contact Surfaces and Utensils The interior of the ice machine, a food contact surface, was observed to have a slight amount of residue and was not clean to sight. 6 – 501.12  Cleaning, Frequency and Restrictions Frequency of cleaning under equipment in the deli/bakery/hot food prep area is not adequate as evidenced by debris that is present. 5 – 203.14 Backflow Prevention Device, When Required Lack of a backflow prevention device on...

To require this essential component. now this is a component that was designed to shut on, to turn on the blow-out prevention device. if the men on the rig could not reach the button and try to throw the, manually activate the device. thats the place where the fire started. and we dont know, now, whether they tried to manually activate the device. but this switch was designed, if they were unable to. to activate it automatically. and that switch was never installed on the pipe. and it may or may...