Nestlé Professional extends deadline for Toque d'Or competition registrations
The deadline for the 36th edition of Torque d’Or has been extended to 19 January.
Source: foodnavigator.com
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Nestlé Professional extends deadline for Toque d'Or competition registrations
The deadline for the 36th edition of Torque d’Or has been extended to 19 January.
Source: bakeryandsnacks.com
Branded confectionery gives bakery the 'wow factor': research
Nestlé Professional tapped into UK social networks and found that branded confectionery can play a significant role in boosting the enjoyment of sweet bakery.
Source: confectionerynews.com
Branded confectionery gives bakery the 'wow factor': research
Nestlé Professional tapped into UK social networks and found that branded confectionery can play a significant role in boosting the enjoyment of sweet bakery.
Source: bakeryandsnacks.com
Islington student from Hackney creates winning recipe
An Islington chef, who honed her craft in a Hackney, has won the prestigious Nestlé Professional Toque d'Or recipe competition.
Source: hackneygazette.co.uk