Page 46 - Proteins News Today

Researchers have argued that the rich and diverse content of proteins in donkey milk could promote cell growth and proliferation, stimulate the immune system, exert anti-ageing effects, and possess antioxidant, anti-inflammatory and antibacterial properties.

The first product launches of 2024 are bringing sunshine to January with citrus flavours, vitamin C-rich superfoods and fruity magnesium-powered hydration drinks.

A significant breakthrough has been achieved by a research team at the IRB Barcelona, led by Drs. Maria Macias and Angel R. Nebreda. They have unveiled a new form of the p38a...

The world’s first regulatory approval for cultivated beef has been granted in Israel. For EU cultivated meat stakeholders, is the greenlight yet another sign the EU – which has yet to approve such a product – is falling behind? Or does it hold promise for the future?

Food-tech company SCiFi Foods inches closer to releasing its hybrid meat product that consists of a blend of cell-cultivated beef and plant proteins, upon completing its first commercial-scale production run, company co-founder and CEO Joshua March told FoodNavigator-USA.

Off notes or flavour challenges in meat-free products has been a headache for the food industry for years, but new research could put that problem to bed once and for all.

The NutraIngredients Awards are back for 2024 and celebrating a decade of honouring the best and brightest in the industry, but what are our judges looking for?

At Fazer Mills, we are committed to delivering high-quality oat products and value-added solutions to our customers.

According to delegates from Italy, France and Austria, cellular agriculture practices represent a threat to primary farm-based approaches and ‘genuine’ food production methods.

Despite some progress being made, price parity between meat and plant-based meat products has still not been achieved everywhere. Price remains a key consumer concern when it comes to plant-based meat. But why do plant-based meat producers struggle to lower their prices?