River Arnaud News Today

>> oh, my god. it just melts in your mouth. >> im stanley tucci, im fascinated by my italian heritage. so, im travelling across italy to discover how the food, in each of this countrys twenty regions, is as unique as the people and their past. the creations of famous tuscans are known the world over. michaelangelo, i think if he were to come back today, hed be able to walk around florence. it hasnt changed. but its the hands of the ordinary people... >> we fold it like this... >> that ...

Only way to truly understand to and poor food is to get out of the city and go deep into the endlessly beautiful countryside. >> isnt that kind of amazing when you look around? is that, i mean you really dont see a contemporary building for miles. look at. that >> im following the river arnaud, 50 miles south of florence to a small village called plenty brianne oh, where ive been invited to a week thrashing festival. do i know whats fresh-ing of the wheat is? are you kidding? i grew up threshing...