Rosetrees Trust News Today

Increasing the levels of a key protein in the cells at the back of the eye could help protect against the leading cause of vision loss among older adults,

Increasing the levels of a key protein in the cells at the back of the eye could help protect against the leading cause of vision loss among older adu....

Front cover from June's Science Translational Medicine showing rescued retinal pigment epithelium (RPE) cells following IRAK-M gene therapyLiu et

<p>The study, published in <em>The Lancet Child & Adolescent Health</em>, looked at survey data from 3,670 young people in the UK and the Netherlands to investigate how appetite traits in early childhood might relate to the likelihood of developing eating disorder symptoms up to 10 years later.</p> <p>The researchers found that a particularly high food responsiveness, defined as the urge to eat when you see, smell or taste palatable food, at the ages of four...

An enthusiastic response to food in early childhood may be linked to a higher likelihood of experiencing eating disorder symptoms in adolescence, according to a new study led by researchers at UCL and Erasmus University Rotterdam.

Breakthrough organoid model replicates essential neural network. A new organoid model of the dopaminergic system sheds light on its intricate functionality and potential implications for Parkinson’s disease. The model, developed by the group of Jürgen Knoblich at the Institute of Molecular Biotechn

Neurologist Jeremy Chataway brings you the latest on important clinical trials in progressive MS that will help guide the field toward better treatments.

An study led by Prof. Ran Nir-Paz and Prof. Ronen Hazan has used a virus called phage PASA16 to treat tough infections caused by Pseudomonas aeruginos....

Miragenews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from miragenews.com Daily Mail and Mail on Sunday newspapers.

Recent research indicates that a green Mediterranean diet can slow down brain aging. A new study found weight loss related to this diet reduced the aging of participants' brains. The participants' brain age appeared almost nine months younger for every 1% reduction in body weight. These findings underscore the significant impact of dietary habits on brain health.