A chili crunch trademark? Please stop the madness
Momofuku wants 'chili crunch.' Fly by Jing wanted 'Sichuan chili crisp.' Why they shouldn't have it.
Source: yahoo.com
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Trademark war over chili crunch and chili crisp gets messy
Momofuku wants 'chili crunch.' Fly by Jing wanted 'Sichuan chili crisp.' Why they shouldn't have it.
Source: latimes.com
How this pizzeria is brings representation to LA's deaf community – NBC Los Angeles
Unlike any place in LA, Pi00a family-owned pizzeria that recruits, hires and trains deaf people.
Source: nbclosangeles.com
Deaf family opens pizza shop Pi00a, offers opportunities for deaf employees in LA
A deaf family opened mom-and-pop pizza shop Pi00a in L.A., offering opportunities for deaf employees and providing an accessible workspace for them.
Source: abc7.com
LA's Newest Pizzeria Turns Out Hainan Chicken Neapolitan Pies in Koreatown
Plus, a celebration of Japanese Zen Buddhist cooking in Hollywood, a not-to-be-missed art exhibition, and more
Source: eater.com
Law enforcement proves a problem for insurers
Market faces a "rough patch"
Source: insurancebusinessmag.com
Construction sector hit by higher costs, labor woes
Tough market conditions, rising insurance rates add more complications to project management
Source: businessinsurance.com
Nothing's Easy in Hard-Working Contractors' Market; Risks Include Inexperienced Workers, Inflated Costs and Inferior Materials
No other industry has weathered a global pandemic, economic changes, and a decade-long shortage of skilled labor better than the construction industry.
Source: insurancejournal.com
These Are the Best New Pizza Shops Around Washington
Share “Where should we get a pie?” In the last year, the number of ways to answer that question has skyrocketed. Whether you’re craving Detroit, Neapolitan, New York, or even a DC-style slice, there’s a brand-new pizzeria for you. Chicken mole pizza at Anafre, a new Mexican pizza pop-up. Photograph by Rey Lopez 3704 14th St., NW Mexico-born chef Alfredo Solis (also behind Mezcalero and El Sol) has added Mexican pizzas to the seafood-centric menu at this Columbia Heights dining room. ...
Source: washingtonian.com