Page 3 - Servsafe Manager News Today

Historically underserved youth get classroom instruction, hands-on kitchen experience, and job placement as part of the Good Harvest Food Services Training Program, supported by JHU's Innovation Fund for Community Safety

Brigaid is now hiring for the position of MDOC (Maine Department of Corrections) Program Chef in Warren. Apply today.

/PRNewswire/ -- Evolution Academy Charter School, along with Texas Education Agency and Region 10 Education Service Center, now offers a Community Health...

Lewiston Regional Technical Center has named Kristen Little its 2022 student of the year. She personifies the best of CTE and has distinguished herself amongst her most talented and committed peers, according to a news release from the center. During the pandemic lockdown, Little volunteered to prepare meals for hundreds of local seniors, veterans and […]

Dan Caron, renowned chef at The Green Ladle in Lewiston, is launching a new restaurant, The Cheesy Skillet, at the Auburn-Lewiston Municipal Airport this month, with more to come.

OGLESBY - The Illinois Valley Community College's Continuing Education Center will be offering a Food Service Sanitation Manager Certification from 8 AM to noon

Mid-Prairie School District Hosts Etiquette Dinner

HISTORICAL SOCIETY: The Millersville Area Historical Society will host a slideshow on the historic water-powered mills of Lancaster County at 9 a.m. Saturday, Jan. 8, in Millersville’s Municipal Center, 100

Starting in January 2022, SOWELA Technical Community College’s Office of Workforce Solutions will offer training courses in Culinary Fundamentals and Pipeline Technician Training.

In person dining is officially back at Compass Rose Café located in the W.S. Hutchings College and Career Academy in Macon.