The Settepani Rainbow Cookie Croissant Offers A Fresh Spin On A Dessert Classic
The rainbow cookie has been modernized in the most intriguing of ways.
Source: forbes.com
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Italian bakery serves up panettone for the holidays
Panettone is an Italian bread traditionally served around the holidays. Settepani Bakery of Brooklyn, N.Y., is all set to serve up the sweet treat.
New York United States Bilena Settepani Pasticceria Veneto Iginio Massari Institute Of Culinary Education
Source: lancasteronline.com
Italian Bakery Serves Up Panettone for the Holidays
Panettone is an Italian bread traditionally served around the holidays. Settepani Bakery of Brooklyn, N.Y., is all set to serve up the sweet treat.
New York United States Bilena Settepani Pasticceria Veneto Iginio Massari Institute Of Culinary Education
Source: lancasterfarming.com
A paradise of pizza and pasta at Food Network's NYC Wine & Food Festival
The New York City Wine & Food Festival hosted by Food Network took diners on a tour of the city’s best Italian establishments with their Peroni’s Taste of Italy event, hosted by Iron Chef Alex Guarnaschelli and chef Gabriele Bertaccini. Dozens of tents lined up against the Hudson River offered a myriad of pasta dishes,...
Source: nyunews.com
The Roscioli Family From Rome Brings Its Pastas to NYC
The influential Roscioli family — purveyors of some of the best food in Italy — is finally bringing their buzzy pastas to the New World.
Source: nytimes.com
Second Allora Ristorante location to open in Le Méridien New York on Fifth Avenue
Allora Ristorante will open its second New York City location on March 8 at the new Le Méridien New York, Fifth Avenue hotel.
Source: amny.com