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December 15, 2023
Diageo and circular economy tech company ecoSPIRITS are taking their reusable spirits packaging partnership global: turning to the ‘lower carbon, lower waste’ tech for Gordan’s, Captain Morgan and Smirnoff.
December 8, 2023
Bacardi has announced the successful completion of the world’s first commercial production of glass spirits bottles fueled by hydrogen, in a trial that took place earlier this month.
December 5, 2023
The new packaging uses Amcor’s proprietary ‘breathable’ material and is fully recyclable in existing paper streams.
December 5, 2023
/PRNewswire/ -- The global lithium-sulfur battery market size is expected to grow from USD 32 million in 2023 to USD 209 million in 2028, at a CAGR of 45.6%...
December 4, 2023
The packaging solutions provider says the €10m/$10.8m facility will strengthen the company’s ability to optimize, test and qualify new packaging structures, paving the way for developing more sustainable packaging options for the food and beverage market. We speak to SIG's Norman Gierow to find out more.
November 30, 2023
(This story has not been edited by THE WEEK and is auto-generated from a PTI
November 29, 2023
What can hardware manufacturers learn from cream cheese? In this example, brand owners can increase brand loyalty and gain powerful revenue with packaging that
November 28, 2023
The European Parliament has adopted its position on new EU packaging rules: which could see a raft of long-term changes for drinks packaging. The reaction from the European alcohol industry is mixed.
November 27, 2023
The European Parliament has voted in favour of banning BPA and ‘forever chemicals’ in food packaging, and MEPs want to eliminate ‘less necessary’ packaging such as very lightweight plastic carrier bags. But the plastic industry is concerned the vote is a ‘missed opportunity’ to incentivise investments in circular plastics packaging.
November 17, 2023
Danish packaging and ingredient specialist Procudan tells DairyReporter how a close collaboration with academics and dairy companies led to the launch of what’s considered the first cheese wax made entirely from natural materials that also matches the performance of paraffin-based alternatives.