FSSAI launches probe into MDH and Everest products
The Food Safety and Standards Authority of India (FSSAI) has commissioned a quality check on MDH and Everest products. This follows complaints that several popular spice mixes of the two leading brands contained traces of ethylene oxide more than the permissible levels, official sources said. This move by FSSAI comes after Hong Kong and Singapore recalled variants of the two masala majors products in their countries.
Hong Kong Tamil Nadu Tsim Sha Tsui Hong Kong General Us Food Drug Administration Food Surveillance Programme
Source: rediff.com