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Rui de Sousa Lopes has been appointed Director of Food & Beverage at Four Seasons Resort and Residences Jackson Hole in Teton Village

Four Seasons Resort and Residences Jackson Hole announces the appointment of Rui de Sousa Lopes as the new Director of Food and Beverage. Lopes joins the property from Four Seasons Resort Costa Rica, where he most recently served as Assistant Director of Food and Beverage.
United States Costa Rica Sousa Lopes Hotelariae Turismo Rui De Sousa Seasons Resort

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