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Near-Infrared Spectroscopy: Improving Corn and Ethanol Fermentation
In this article, Metrohm Middle East discusses how the fermentation process of corn and ethanol (among others) can be improving via the usage of near-infrared spectroscopy (NIRS). This is important as it allows for increased production of biofuels.
United states
Sri lanka
Karl fischer
Adamj hopkins
Regional support centre for metrohm ag switzerland
Lab analysis shortfalls
Spectroscopic solutions for ethanol producers
Renewable fuels association
Alyson lanciki metrohm international
Traditional lab analysis
National renewable energy laboratory
Metrohm middle east
Near infrared spectroscopy
High quality ethanol
Image credit
Infrared spectroscopic solutions
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