PolyU researchers develop novel fungus-based fat replacer AkkMore™ to prevent obesity and enhance gut health; collaborates with Hotel ICON to launch reduced-fat desserts to promote environmental innovation in food industry
HONG KONG, May 22, 2024 /PRNewswire/ -- In recent years, scientists have been actively exploring the potential of future foods, including using boundless
Hong Kong Amber Chiou Firmicutes Bacteroidetes Startup Postdoc Programme Polyu Micro Fund Research Assistant Professor
Source: thailand-business-news.com