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>> eric: youre not supposed to. trois cuillères. three spoons. youre sloppy, man. youre going nowhere, man. what the -- is that? >> anthony: what? im getting there. >> eric: it has to be even, the sauce. champignons. >> jean: champignons, jambon, fromage. >> eric: okay, ham, mushroom, and cheese. lets go. >> anthony: come on, man. the customers are backing up here. how about the pizza? >> eric: my pizza looks good, okay? >> anthony: bonsoir. >> eric: take that. give it to the lady. no, no, no. ...

>> anthony: put on the sauce. put on the sauce. spread it out, there. come on. >> eric: dont take my job. >> jean: no, no, no. >> eric: you dont push. >> anthony: you dont. >> eric: youre not supposed to. trois cuillères. three spoons. youre sloppy, man. youre going nowhere, man. what the -- is that? >> anthony: what? im getting there. >> eric: it has to be even, the sauce. champignons. >> jean: champignons, jambon, fromage. >> eric: okay, ham, mushroom, and cheese. lets go. >> anthony: come on...

>> anthony: très bien. pizza, i soon notice, is different here. toppings are somewhat on the high end. crème fraîche, reblochon cheese, figatelli, lardons, figs, chèvre. look at this line. stop dicking around with your insane perfectionism. >> eric: tony, you want pizza the guy. >> anthony: yes. [ male customer speaking french ] >> anthony: can you translate this for me? i think this man is speaking in profanities to me. how long have you been working on this pizza? michelangelo worked on th...

Gleeful juvenilia to tony that was appealing on some level, but a little bit tiresome after a while. there were stories that he went back to again and again. there were punching bags that he just could not resist. punching, again and again. but i think every one of us was willing to put up with them because one of the pleasures of watching the show over time and watching him over time was watching the punching bags transform into people, and watching those people turn into friends. one of the mo...

There were stories that he went back to again and again. there were punching bags that he just could not resist. punching, again and again. but i think every one of us was willing to put up with them because one of the pleasures of watching the show over time and watching him over time was watching the punching bags transform into people, and watching those people turn into friends. one of the more fascinating aspects was the friendship with eric ripert. there was a feeling of inferiority. >> an...

>> anthony: bonsoir. >> eric: take that. give it to the lady. no, no, no. a little bit like that, and give it to the lady. a little bit like that. like that, like that, okay. good. >> female customer: hello. this one i owe? [ eric speaking french ] >> anthony: très bien. pizza, i soon notice, is different here. toppings are somewhat on the high end. crème fraîche, reblochon cheese, figatelli, lardons, figs, chèvre. look at this line. stop dicking around with your insane perfectionism. >> eri...

High end. crème fraîche, reblochon cheese, figatelli, lardons, figs, chèvre. look at this line. stop dicking around with your insane perfectionism. >> eric: tony, you want pizza the guy. >> anthony: yes. [ male customer eaking french ] >> anthony: can you translate this for me? i think this man is speaking in profanities to me. how long have you been working on this pizza? michelangelo worked on the sistine chapel for less time. >> eric: theres a line of people waiting, tony. >> anthony: mood...

Look at this line. stop dicking around with your insane perfectionism. >> eric: tony, you want pizza the guy. >> anthony: yes. [ male customer speaking french ] >> anthony: can you translate this for me? i think this man is speaking in profanities to me. how long have you been working on this pizza? michelangelo worked on the sistine chapel for less time. >> eric: theres a line of people waiting, tony. >> anthony: mood is turning ugly out there. >> eric: tony, the lady wants a pizza. >> anthony:...

Here how about the pizza? >> eric: my pizza looks good, okay? >> anthony: bonsoir. >> eric: take that. give it to the lady. no, no, no. a little bit like that, and give it to the lady. a little bit like that. like that, like that, okay. good. >> female customer: hello. this one i owe? [ eric speaking french ] >> anthony: très bien. pizza, i soon notice, is different here. toppings are somewhat on the high end. crème fraîche, reblochon cheese, figatelli, lardons, figs, chèvre. look at this li...

Look at this line. stop dicking around with your insane perfectionism. >> eric: tony, you want pizza the guy. >> anthony: yes. [ male customer speaking french ] >> anthony: can you translate this for me? i think this man is speaking in profanities to me. how long have you been working on this pizza? michelangelo worked on the sistine chapel for less time. >> eric: theres a line of people waiting, tony. >> anthony: mood is turning ugly out there. >> eric: tony, the lady wants a pizza. >> anthony:...