Tabitha Stroup News Today

Day lighting, pedestrian safety, state law. Their efforts got mixed reviews from residents. We talked with the signs seem mostly popular, i love them. I thought it was great for awareness and bike safety, a lot of pedestrians and bikes come through here and there are also many cars, so it can be dangerous at times. But extending the red curbs is a different story. Personally, i dont love it because we need parking in the neighborhood, but i understand. I mean, you know, in ten years well, you kn...

In a grocery world that dotes on the perfect looking peach or apple, Watsonville chef Tabitha Stroup is a devotee of the idea of perfection within...

The annual Chefs’ Dinner, Oct. 25 at Holy Cross Hall, raises money for The Food Bank’s award-winning Food for Children initiative. A tasting menu features local wine paired with small courses from six chefs who donate their time and talent.

Local bakery Emily’s Good Things to Eat (1129 Mission St.) has permanently shut down after more than 40 years in business. The venue’s popular menu items included savory and sweet croissants, breakfast burritos, quiche, cookies and muffins. Co-owners and husband/wife Emily Reilly and Robert Nahas have retired