Page 2 - Table Hoppin News Today

Table Hoppin: For new chef at Samuel Slater’s at Indian Ranch, cooking is more than a job

The sweet news for ice cream lovers is the new brick and mortar shop Mrs. Moriconi’s Ice Cream, 1116 Pleasant St., Worcester.

Table Hoppin: With locations in Shrewsbury and Marlborough, Atlantic Poke founder now looking to expand by offering franchise opportunities.

Table Hoppin: Mykonos Café & Bakery in Millbury a family affair

Table Hoppin: Salvadoran-Mexican menu showcases Picosso owners passion for food

Table Hoppin: Myles Barber takes helm in the kitchen of his familys Flying Rhino on Shrewsbury Street in Worcester

By Barbara M. Houle From Burger Bash Wednesdays to a Thursday all-day Pizza Party and specials that include Fried Fish Favorites featured throughout the weekend, the family-owned Hanna Devine’s Restaurant & Bar in Ware’s downtown business district successfully navigates a new normal in 2021. Chef/owner Kim Craig and executive chef John Steinhilber collaborate on menus with a creative approach to modern American cuisine. Last month, the chefs presented a wine dinner that reportedly was a hug...

Barbara M. Houle Correspondent The Veg Out Food Trailer at Nourse Farm in Westboro is open for its second season, providing a take-out menu that’s filled with made-from-scratch salads, soups, sandwiches, smoothies and snacks that utilize the fresh, healthy food grown on the 140-acre family-owned farm. Veg Out founder Catherine Nourse said the food trailer parked next to the Farm Store served its first customers in May, getting off to an early start with the asparagus harvest. The farm’s new...

Owner of Atlantic Poke in Shrewsbury opens second shop in Marlboro

Chefs John Piccolo and Bill Brady to host wine dinner on Shrewsbury St.