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Consuelo Vega has been appointed Executive Chef at Amara Resort and Spa in Sedona

As the executive chef of SaltRock Southwest Kitchen at Amara Resort and Spa in Sedona Ariz., Consuelo Vega is a seasoned culinary professional with more than a decade of experience operating at numerous renowned dining destinations across the country, from the Atlantic Coast to the Rocky Mountains and now, the Southwest.
New York United States Excelsior College Cat Cora Consuelo Vega Johnson Wales University

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