Technology Backyard News Today

This paper describes the methodology and outcomes of the STB initiative, highlighting its pivotal role in spearheading sustainable transition in Erhai....

(VAN) A training course for nurturing innovative agricultural talent is being held in Quzhou county of Handan, Hebei province, with more than 100 trainees from home and abroad participating.

President Xi Jinping has hailed students at China Agricultural University for their endeavors on the front line of agricultural production, and said they displayed a spirit that all Chinese youth should have in the new era.

Global food security faces challenges from the shrinking of arable land and freshwater, extreme climate disasters and the COVID-19 pandemic. It calls for that strong leadership should take actions at the UN Food Systems Summit 2021 to bring our fragile and vulnerable food system back on track. However, smallholder farmers' efforts on driving the sustainable transformation of the food system are being overlooked.

Global food security faces challenges from the shrinking of arable land and freshwater, extreme climate disasters and the COVID-19 pandemic. It calls for that strong leadership should take actions at the UN Food Systems Summit 2021 to bring our fragile and vulnerable food system back on track. However, smallholder farmers' efforts on driving the sustainable transformation of the food system are being overlooked.

For Solomon Yokamo and his fellow students, the solution to feeding Africa's growing population could be found in a plot of farmland about 400 kilometers southwest of Beijing.

Growing up in a small village in central eastern Burkina Faso, Saturnin Zigani has a keen understanding of the challenges the African nation faces as it strives for food security.

January 8, 2021 One of the most exciting things about food and ag right now is the potential for change. The industry’s environmental problems — waste, greenhouse gases, biodiversity loss — are real. But so are the solutions. Multiple studies have shown that new farming techniques, low-carbon foods and other advances can create a radically more sustainable food system. As we kick off 2021 and await a new U.S. administration, I’m wondering how — or if — one of these possible futures ...