Thatchers Zero News Today

Some of the best in the low & no drinks business have offered advice to pubs and bars wondering why they should invest in the category.

From specialty gin bottles to alcohol-free cider, we take a look at some of the latest beverage innovations around the globe.

What goes up must come down is the saying, and the festive highs in the on-trade are painfully followed by January lows – but it doesn’t have to be this way.

A pub is thought to have stood on this site since the late 16th century

Kick-start the new year with these refreshing drinks, all made in Somerset, which are low-alcohol or alcohol-free

Premium spirits Although stubbornly high inflation rates and the cost-of-living crisis are factors likely to impact this year’s festive season, Pernod

There are untapped opportunities for pubs and bars to unlock by choosing the right cider range to suit your customers.

Welcome to the West Country, the home of Thatchers Cider.

St Austell Brewery, the independent owner of more than 180 sites across the West Country, has launched its first-ever festive cocktail menu.

Advertisement Big on taste and flavour – low on ABV​ Five years isn’t a particularly long time in brewing but it’s an eternity when it comes to alcohol-free beer. The quality and choice available now when compared to just a few year ago is astonishing and consumer attitudes towards it have, quite rightly, been transformed too. At the forefront of this revolution is Big Drop Brewing Co.  Big Drop launched its first beer – an alcohol-free milk stout – in 2016 and then a pale ale...