Meat, dairy startups on the cutting edge | Food Business News
Precision fermentation and AI are accelerating ingredient and new product development.
Source: foodbusinessnews.net
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World's First Fungi-Based Yogurt from Nature's Fynd™ Launching At Whole Foods Market Stores ... | Food
CHICAGO, Jan. 29, 2024 (GLOBE NEWSWIRE) -- Nature’s Fynd, a food company making delicious meat and dairy alternatives with Fy™, a nutritional fungi protein, has created the world’s first dairy-free,
Source: smdailyjournal.com
Vegan Food News of the Week: Ikea Makes a Meatball Christmas Tree, Plantega Takes on Subway's $5 Deal, and More
From Ikea’s Christmas tree made from veggie meatballs to Plantega’s $5 sub deal that rivals Subway, we’re serving up the best in vegan food news of the week.
United States San Francisco Vegnews Vegandeviledeggs Craftycounter Vegnews Vegansubs Plantega Thomas Jonas Brett Christoffel
Source: vegnews.com
Why This New Vegan Ranch Dressing Is Michelin Chef Approved
Michelin-starred chef Eric Ripert’s new line of creamy vegan dressings—made with Nature’s Fynd fungi protein—makes him feel optimistic about a sustainable food future.
Source: vegnews.com
How These Innovators are Turning Pollution Into Vegan Protein
Austrian startup Arkeon has cracked the code for turning carbon dioxide into functional ingredients in carbon negative alternative proteins.
Source: vegnews.com
Nature's Fynd Dairy-Free Cream Cheese Now Available at Sprouts Farmers Market Nationwide
Healthy grocer to offer both Original and Chive & Onion flavorsCHICAGO, Oct. 12, 2022 (GLOBE NEWSWIRE) -- Nature...
United States Thomas Jonas Kat Kirsch Fynder Group Yellowstone National Park Sprouts Farmers Market Inc
Source: sina.com.hk
Vegan chicken producer joins Chicago's growing alt-protein field
Food tech startup Next Gen Foods is the latest entrant in a growing field of alternative protein producers in the Chicago area.
Source: chicagotribune.com
This Vegan Fungi Protein Makes Fine-Dining Debut at NYC's Le Bernardin
Innovative vegan fungi protein with origins in a Yellowstone hot spring makes its fine-dining debut at Michelin-starred restaurant Le Bernardin.
Source: vegnews.com
A Vegan Fungi Protein Bioreactor Is Aboard the New SpaceX Mission
Nature’s Fynd’s vegan fungi protein bioreactor is now in orbit to test ways to provide nourishment for space exploration.
Source: vegnews.com
Nature's Fynd™ collaborates with NASA to grow Fy™, its revolutionary fungi-based protein in space
Press release content from Globe Newswire. The AP news staff was not involved in its creation.
Source: apnews.com