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January 15, 2024
'Grievance Culture' featured Silent Witness's standard murders and double-crossing, but a plot about cancel culture injected some interest
October 24, 2023
The latest news stories from the Irish Film & Television Network, on production, training opportunities, casting and much more.
October 19, 2023
The latest news stories from the Irish Film & Television Network, on production, training opportunities, casting and much more.
July 14, 2023
With the level of acting caliber and folksy period aesthetic director Thaddeus O’Sullivan can proudly boast in The Miracle Club , it’s valid to expect an empath
January 21, 2022
Director and writer James Mason filmed To Catch a Fish at his parents Stratford home.
January 14, 2022
James Mason saved his day job's salary to self-finance his movie.
January 28, 2021
Share it Anyone who has scooped out a jack-o-lantern around Halloween is familiar with the processing of pumpkin seeds. The flat, white seeds make a halfway decent snack after they’ve been removed from the gooey pulp, sorted, rinsed, dried, oiled, seasoned and baked at high heat. But even after these steps, the seeds can be a bit of tough chew — which has made this yearly tradition strictly seasonal. But pumpkin seeds tap into several current trends that make them an ingredient not only wit...