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Monday, January 25, 2021 What are the Australian and Spanish grape-growers doing? Here then is the dilemma which will face Bordeaux châteaux in the next 20 to 50 years. Might they move to a cooler region and plant their present famous varieties, Cabernets Sauvignon and Franc and Merlot, or, perhaps stay put in Bordeaux and grow more heat-tolerant varieties such as Syrah and Grenache?The latter option is being actively pursued in several parts of the world, notably Australia, where the climate ...