Warm Dashi News Today

♪ >> woman: [ speaking japanese ] ♪ [ speaking non-english ] ♪ i took a walk in this beautiful world ♪ felt the cool rain on my shoulder ♪ found something good in this beautiful world ♪ i felt the rain getting colder ♪ ♪ sha, la, la, la-la-la ♪ sha, la, la, la-la ♪ sha, la, la, la, la-la-la ♪ ♪ this is the restaurant masa in new york city tucked away fourth floor of the time warner center on columbus circle. it americas most expensive restaurant. dinner here c...

Hes my maestro. teacher, so. tony, try this. strong, very, right? >> anthony: but youre right, umami. its deep. >> masa: this is umami. ♪ >> anthony: among izukura-sans many skills, apparently, is a shocking proficiency at making soba noodles. tonight, the soba is paired up with slices of tender duck and green onion grilled over the irori. >> masa: nice, al dente. >> anthony: mhm. >> masa: this sobas the best soba. >> anthony: perfect. then topped by a warm dashi sauce made of soy, mirin, and ...

Soba noodles. tonight, the soba is paired up with slices of tender duck and green onion grilled over the irori. >> masa: nice, al dente. >> anthony: mhm. >> masa: this sobas the best soba. >> anthony: perfect. then topped by a warm dashi sauce made of soy, mirin, and a touch of sugar. >> masa: im so glad we can share with this moment with my old friend, you know? >> anthony: mm. >> masa: [ speaking japanese ] you know what that word is? >> anthony: no, tell me. >> masa: once in life, this moment...

♪ >> anthony: among izukura-sans many skills, apparently, is a shocking proficiency at making soba noodles. tonight, the soba is paired up with slices of tender duck and green onion grilled over the irori. >> masa: nice, al dente. >> anthony: mhm. >> masa: this sobas the best soba. >> anthony: perfect. then topped by a warm dashi sauce made of soy, mirin, and a touch of sugar. >> masa: im so glad we can share with this moment with my old friend, you know? >> anthony: mm. >> masa: [ speaking ja...

>> masa: this is the umami, too. that kind of sensibility, i didnt know that. he taught me this kind of delicacy. hes my maestro. teacher, so. tony, try this. strong, very, right? >> anthony: but youre right, umami. its deep. >> masa: this is umami. ♪ >> anthony: among izukura-sans many skills, apparently, is a shocking proficiency at making soba noodles. tonight, the soba is paired up with slices of tender duck and green onion grilled over the irori. >> masa: nice, al dente. >> anthony: mhm. ...

Then topped by a warm dashi sauce made of soy, mirin, and a touch of sugar. >> masa: im so glad we can share with this moment with my old friend, you know? >> anthony: mm. >> masa: [ speaking japanese ] you know what that word is? >> anthony: no tell me. >> masa: once in life, this moment, we appreciate, respect each other, enjoy this moment. >> anthony: [ speaking japanese ] >> masa: never again. >> anthony: never again. >> masa: yeah, exactly. it has an amazing camera. and it comes in all thos...

>> masa: nice, al dente. >> anthony: mhm. >> masa: this sobas the best soba. >> anthony: perfect. then topped by a warm dashi sauce made of soy, mirin, and a touch of sugar. >> masa: im so glad we can share with this moment with my old friend, you know? >> anthony: mm. >> masa: [ speaking japanese ] you know what that word is? >> anthony: no tell me. >> masa: once in life, this moment, we appreciate, respect each other, enjoy this moment. >> anthony: [ speaking japanese ] >> masa: never again. >...

Tonight, the soba is paired up with slices of tender duck and green onion grilled over the irori. >> masa: nice, al dente. >> anthony: mhm. >> masa: this sobas the best soba. >> anthony: perfect. then topped by a warm dashi sauce made of soy, mirin, and a touch of sugar. >> masa: im so glad we can share with this moment with my old friend, you know? >> anthony: mm. >> masa: [ speaking japanese ] you know what that word is? >> anthony: no tell me. >> masa: once in life, this moment, we appreciate...

Didnt know that. he taught me this kind of delicacy. hes my maestro. teacher, so. tony, try this. strong, very, right? >> anthony: but youre right, umami. its deep. >> masa: this is umami. ♪ >> anthony: among izukura-sans many skills, apparently, is a shocking proficiency at making soba noodles. tonight, the soba is paired up withlices of tender duck and green onion grilleover the irori. >> masa: nice, al dee. >> anthony: mhm. >> masa: this sobas the best soba. >> anthony: perfect. then topped...

Italian meal. >> masa: exactly. >> anthony: sweet, fat, sweet, fat, at the end of the meal, something bitter to remind you of the sadness. >> masa: this is the umami, too. that kind of sense building, i didnt know that. he taught me this kind of delicacy. hes my maestro. teacher, so. tony, try this. strong, very, right? >> anthony: but youre right, umami. its deep. >> masa: this is umami. ♪ >> anthony: among izukura-sans many skills, apparently, is a shocking proficiency at making soba noodles...