Organic, biodiverse wines are starting to taste better than ever
Organic, biodiverse wines are starting to taste better than ever Posted4/28/2021 6:00 AM Its not because Im a tree-hugger (which I am); its not because Ive supported earth-friendly agriculture since the 1980s (which I have). Im incredibly excited about organically produced wines right now because -- compared to garden-variety products -- theyre beginning to taste better. In America, our first mass exposure to earth-first wine was Bonterra, farmed organically since 1987, producing e...
Source: dailyherald.com