While Italians News Today

Pistachios are some of the most flavorful, unique, and versatile nuts. But just what, specifically, is pistachio cream, and how can you cook with it?

Peschiera del Garda is a historic town highlighted by a 16th-century fortress in the region of Veneto. The town's tourist attractions are

Maserati made the ultimate Barbiemobil for the emblematic Mattel doll – a flamboyant, spectacular, provocative Grecale Trofeo clad in pink girl sup...

In a lesser-known area of Sicily, local artisans, shepherds, cheesemakers and farmers are opening their doors to create a new way for travellers to experience their island.

France is facing a widespread dearth of Dijon mustard, which news outlets wasted no time in attributing to the war in Ukraine. But the story is a whole lot spicier than that.

On the shores of Lake Garda, Italian chef Riccardo Camanini is bringing ancient Italian recipes – like cacio e pepe – into the modern day at his restaurant Lido 84.

In Quebec, the tale of the "three sisters" isn't just a myth about cooperation; it's a message from Wendat ancestors that teaches modern people about ancient, life-sustaining food.

While Italians prepare for their fourth Covid “vaccine” injections, the count of sudden deaths continues to rise inexorably – 11 under 60 years old in just the last hours. (Article by Amy [...]

Created 300 years ago, Jaipur's Jantar Mantar is an outdoor complex filled with gargantuan astronomy tools designed to be used by the naked eye – and they're still accurate.

Separated by geography and language, there's not much that might seem to connect India's five dwindling Jewish communities – except praying in Hebrew, and food.