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New yogurt aimed at people packing in the protein

MINNEAPOLIS — Just when it seemed the yogurt aisle had something for everyone, General Mills found a slice of customers still hunting for the perfect creamy snack. The Golden Valley, Minn.,-based food maker announced Tuesday the launch of a yogurt that will pack more protein per cup than any other on the market. It’s the latest in a series of yogurt launches at General Mills targeting consumers with very specific dietary or taste preferences, reflecting splintering consumer expectations within this diverse grocery-store category. The new yogurt, called Ratio: Protein, follows the company’s introduction of Ratio: Keto, which target consumers tracking their three macro nutrients: fat, protein and carbohydrates. It’s a more “adult-focused” brand for wellness-minded consumers looking to replenish and build muscle following a hard workout or someone just looking stave off hunger for longer, said Doug Martin, president of General Mills dairy unit.

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General Mills aims new yogurt at people packing in the protein

General Mills aims new yogurt at people packing in the protein Called Ratio Protein, the new yogurt uses ultrafiltered milk to cut sugar and raise protein.  April 27, 2021 — 9:00am Text size Copy shortlink: Just when it seemed the yogurt aisle had something for everyone, General Mills found a slice of customers still hunting for the perfect creamy snack. The Golden Valley-based food maker announced Tuesday the launch of a yogurt that will pack more protein per cup than any other on the market. It's the latest in a series of yogurt launches at General Mills targeting consumers with very specific dietary or taste preferences, reflecting splintering consumer expectations within this diverse grocery-store category.

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Why Tops and Price Chopper are merging, and the questions that remain

The two chains will be by far the largest grocery store chain in upstate New York with nearly 300 stores and 30,000 employees. But what happens next?

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Marketers Bet on Which Pandemic-Inspired Behaviors Have the Most Staying Power

Marketers Bet on Which Pandemic-Inspired Behaviors Have the Most Staying Power Many habits consumers have picked up will likely last Experts are making their predictions over which habits will last past the pandemic. Kacy Burdette for Adweek January 19, 2021 Beer kegs collect dust, abandoned and untapped. Gym ellipticals sit silent without their usual sheen of sweat. Pots and pans hang on hooks in dark restaurants. The past year has seen businesses across numerous industries shutter, open with restrictions, then sometimes close again for good as nations navigate the global health crisis. Don't miss The Business of Marketing, a new series featuring leading c-suite executives sharing insights on the importance of leveraging the intersectionality of marketing, finance, technology, HR and the boardroom to drive business growth.

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From science to reality: What approval of cell-based meat means for the industry

Share it The announcement earlier this month that Eat Just's cultured chicken had received regulatory approval in Singapore took a huge step to legitimize the cell-based meat industry. What was once seemingly science fiction is now something that consumers will be able to eat. "It opens up the door for all of us to stop talking about things, and actually scale this damn technology and make the world's future meat," Eat Just CEO Josh Tetrick said at a panel at the virtual Future Food-Tech conference days after the approval was announced. Eat Just's cultured chicken bites will be sold under the Good Meat brand at a restaurant on the island nation in the near future.

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