Treat Mom to a Mimosa and Brunch at TooJay’s Deli
May 3, 2021 · ·
All guests can enjoy $5 mimosas on Mother’s Day weekend May 7-9
West Palm Beach, FL (
Restaurant News Release) Celebrate Mother’s Day by treating that special woman in your life to brunch at
TooJay’s Deli. Beginning Friday, May 7 through Sunday, May 9 all TooJay’s locations will offer $5 mimosas.
Enjoy Florida’s beautiful spring weather with
brunch at TooJay’s
patio dining locations with popular menu items like the Deli Benedict, Corned Beef Hash and Eggs, Turkey Avocado Wrap and Nova Salmon Platter.
TooJay’s is excited to welcome guests into its dining rooms at all locations throughout Florida in accordance with all state and local requirements, including safe sanitation and food handling with team health checks and enhanced cleaning procedures. For information on how TooJay’s is implementing COVID-19 safety regulations, please visit
Rachael Ray Foundation Selects Local High School For Grant
Harrisburg High School happens to be one of the lucky schools getting the grant money.
According to a press release, The Rachael Ray Foundation is providing funds to high school students across the country who have an interest in a culinary career.
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The Rachael Ray Foundation ProStart Grow Grants and the National Restaurant Association Educational Foundation (NRAEF) are providing 27 grants, totaling $135,000, to ProStart schools who have demonstrated a strong need to engage and educate high school students interested in exploring restaurant and foodservice jobs and careers.
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The Rachael Ray Foundation Selects 27 High Schools to Receive ProStart Grow Grants ProStart Grow Grants totaling $135,000 awarded to help deserving high schools improve their existing ProStart Programs.
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WASHINGTON, April 28, 2021 /PRNewswire/ Twenty-seven high schools from across the country will receive special funding to upgrade and expand their ProStart programs thanks to $135,000 in grants from The Rachael Ray Foundation (RRF).
Through The Rachael Ray Foundation ProStart Grow Grants, the National Restaurant Association Educational Foundation (NRAEF) will provide 27 grants to ProStart schools that have demonstrated a strong need to engage and educate high school students interested in exploring restaurant and foodservice jobs and careers.
State mandating food safety certification at all eateries | The Daily Gazette
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State mandating food safety certification at all eateries
Many people in New York state’s restaurant industry must return to school this year and earn a food
Shares0 Many people in New York state’s restaurant industry must return to school this year and earn a food safety certification now required under state law. David J. Wixted, a technical specialist in Schenectady County Community College’s Department of Hotel, Culinary Arts and Tourism, is anxious to spread the news. As project coordinator of the New York State Hospitality Grant, which has been charged with running one-day seminars for food service personnel, Wixted does not think some establishments know about the new rule.