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Grifols endorses its commitment to a responsible business model and support of the 2030 Agenda for Sustainable Development by formally joining the United Nations Global Compact

Grifols endorses its commitment to a responsible business model and support of the 2030 Agenda for Sustainable Development by formally joining the United Nations Global Compact
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Comunidad autonoma de catalunaEuronext vigeo europeDaniel segarraAgenda for sustainable developmentSustainability steering committeeSustainability departmentSustainability committeeUnited nationsSustainable development goals sdgsSustainable development goalsUnited nations global compactGrifols senior directorInvestor relationsGrifol boardDow jones sustainability indexEuronext vigeo eurozone

How UT s Sustainability Infrastructure Reduced Waste in a Time of Crisis

How UT s Sustainability Infrastructure Reduced Waste in a Time of Crisis
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Texas memorial stadiumUnited statesCity of austinUniversity of texasTexas christian universityGeorge arredondoGregory fenvesBailey grimmettJim walkerLindsey hutchinsonNeil kaufmanDaniel oberhausKathy mostellerBob moddrellCity of austin resource recovery departmentUniversity health services

Reusable menstruation products to be distributed on campus

16 hours ago The Lawrence University Environmental Organization is introducing a sustainable menstruation project in collaboration with the Student Alliance Against Sexual Harassment and Assault (SAASHA), the Lawrence University Disability Working Group (LUDWiG), the Diversity and Intercultural Center (D&IC) and the Lawrence Food Pantry. According to junior Lauren Kelly, the president of the LU Environmental Organization, SAASHA will be educating students on period poverty and how to use these products. Kelly also explained that LUDWiG helped make sure the project will be as accessible as possible by suggesting the D&IC as a pick-up location and an option for delivery. As there can be stigmas associated with periods, Kelly emphasized that they are not promoting shame and selected safe locations for pick-ups.

Lauren kellyKelsi bryantSustainability steering committeeStudent sustainability fundLawrence university shoutbox facebookStudent alliance against sexual harassmentMacalester collegeLu environmental organizationLawrence university environmental organizationLawrence university disability working group ludwiIntercultural centerWarch campus centerLawrence university disability working groupLawrence foodSpring termSpecial projects fellow

Sustainability: Buy one, get one tree

Sustainability: Buy one, get one tree Print 7th May 2021 Concern for the environment among UK consumers has been building steadily in recent years, particularly after the release of David Attenborough’s Blue Planet II TV series in 2017. A recent study from business consultant Accenture found that concern had only been heightened by the Covid-19 pandemic, resulting in an increase in what it called “conscious consumption” – greater consideration by shoppers of the environmental and societal impacts of what they put in their baskets. Nearly three-quarters (72%) of consumers are focusing on limiting food waste, for example, while two-thirds (66%) say they are making more sustainable choices when shopping. Jill Standish, head of Accenture’s global retail industry group, says: “People’s values are increasingly becoming infused in their shopping habits as consumers think more about balancing what they buy with global issues of sustainability. This calls for retailers t

United kingdomBryan martinsAmy burgessGary delafieldClare bollandMark jankovichJill standishJohn petreGraeme mccrackenSustainability steering groupWeetabix food groupMolson coors beverage companyEcotone united kingdomWhole earthCoors lightCola european partners

New report highlights Australia s world-class beef industry

Date Time New report highlights Australia’s world-class beef industry AgForce has welcomed the latest report from the Australian Beef Sustainability Framework (ABSF), which shines the spotlight on a beef industry “at the top of its game.” The 2021 update reveals that the Australian cattle industry is a world leader when it comes to sustainable vegetation management – an achievement that producers, consumers, and investors can all be proud of. With net zero deforestation over the past decade as a result of effective management practices, and many producers managing vegetation and supporting grassland and forest habitat, Australia’s forest and grazing footprint continues to be well balanced with sensitive environmental areas protected.

Sustainability steering groupAustralian beef sustainability frameworkForce cattle board president will wilsonAnimal welfare standardsTotal farm productivityநிலைத்தன்மை திசைமாற்றி குழுஆஸ்திரேலிய மாட்டிறைச்சி நிலைத்தன்மை கட்டமைப்புபடை கால்நடைகள் பலகை ப்ரெஸிடெஂட் விருப்பம் வில்சன்விலங்கு நலன்புரி தரநிலைகள்