Credit Pixabay Diners have the option to try some new places during Birmingham Restaurant Week. Over 50 restaurants in the Birmingham area are participating in the winter version of the event over an 18-day period. These eateries offer menus at fixed prices so more people can experience dining at a variety of levels. Audrey Pannell is the Vice President for Public Relations with STYLE magazine. She said BRW really draws attention to the city’s top-notch culinary scene. “It allows the public to feel like they’re helping and supporting these restaurants, and especially during this time right now, our restaurants have been impacted so heavily from COVID-19, and if we don’t support these restaurants right now, they won’t be here tomorrow,” she said.