>> this is a little different take on potato salad. >> absolutely. you can serve it room temperature, serve it warm. >> what is this, parsley? >> parsley and chives. you want to put that in. >> we have to keep going. >> some vinegarette you can toss in. >> what kind of vinegarette. >> lemon, a little honey, extra virgin olive oil, salt and pepper. >> if you're my wife and anti-mayonnaise. >> it's the way to go. >> all these recipes, where can we this recipe? a lot of people want to do this. people hate mayonnaise. >> i believe they are available only. >> on "fox & friends" we'll have the full recipes up. >> mike just ate an entire artichoke heart in his mouth. he won't be talking for a few hours. >> that might be a positive, right? >> what else do we have, grilled corn on the cob.
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